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Pinta A'la Grodzisk - Brewery on Jura - Poland

Another result of co-operation project on the Pinta and the Brewery is a beer in the Jura górnofermentacyjnym old Polish style, now sadly almost forgotten. Original Polish beer was brewed species in Grodzisk Wielkopolski until 1993, when to nasze ulubione Lech Browary Wielkopolskie zamknęły zakład, kładąc kres historii Grodziskiego na świecie i relegując Polskę w rejony mało interesujące dla piwoszy z zagranicy. Ostatnio ponoć pewien biznesmen zainwestował pokaźną sumę w reaktywację browaru, miejmy więc nadzieję że coś dobrego z tego wyniknie. Ponadto w paru browarach postarano się ostatnimi czasy uwarzyć piwa które by jak najbardziej przypominały oryginalne piwo grodziskie, lekkie podwędzane piwo pszeniczne o wysokim, szampanowatym wysyceniu. Swoją wersję grodziskiego uwarzył czeski Kocour, Pivovarský Dům z Pragi oraz Grodzka 15 z Lublina. Teraz przyszła kolej the brewery contract Pinta, which in a few points Grodzisk however, seems to be only a loose reference to the traditional product of Grodzisk Wielkopolski.

The label bears a girl again, perhaps the title Pinta, this time wearing a dress of former times, which is probably the highlight zamierzchłość beer style. In his hand he holds a slim elegant Pokal to Grodzisk - there is no agnate I have, so I had to settle for pszeniczniaków glass. Traditional Grodzisk was brewed with smoked malt of wheat, while the product Pinta was made using wheat malt and barley niewędzonego smoked. Furthermore, the yeast used for fermentation are probably different strain than the originals, which are stored at the Institute of Fermentation Technology Technical University of Lodz.

Apart from these exceptions from the canon of the species still need to replace the low, almost absent saturation of beer. For this reason, the foam is very hard to set up and it is not too stable, and the same beer from szampanowatości is very distant. These differences between the original and A'la Grodzisk Grodzisk Pinta I can only conclude in theory, because of the beer from Grodzisk never drank. However, although the Pinta pretty freely referred to the classical style, she managed to brewing good, cloudy, jasnozłote beer.

only 7,8 ° extract attenuated to 2.6% alcohol, due to what the final product is very light. The aroma is dominated by the grain with a slight hint of smoked, and are also present a slight banana, lemon and little bit of wood, probably from smoking. The smell is delicate, but harmonious and very pleasant. The taste is also very interesting, somewhat reminiscent of Hefeweizen on the one hand, and podwędzanego zwickelbiera other. Distant echo of a banana, catch the delicate lemon and a balloon with a very light wood, and all end up - because of the elements present in the citrus flavor - a little grejpfrutowo-like bitterness, whose average intensity as the Polish beer, and so delicate the taste is relatively large. It poses a small beer pazurka, through which the beer is bland as a whole (and without the bitterness might be), but still quite watery consistency is very good. Due to the delicate flavor and low saturation is suitable just in time to drink in the big gulp ciepły, słoneczny dzień.

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