occurred to me recently that a long time I did not drink any altbiera, landed in the refrigerator so Hövels Original of Dortmund brewery, which, as you can see, fortunately, will brew a non Dortmund Düsseldorf. Bottle Hövels impressive, as it is tall, with a long neck-shaped bottle of champagne, the only difference is that he is half-liter and closed krachlą. What is true of green glass, but it is quite dark, and the heightens the impression of a heavy load. The beer is brewed reportedly since 1893, but in vain to find information on the bottle what genre it represents. After the description on the label ("slightly dry, red and gold"), you can guess, however, that this is a altbier. Addition, it is noted that Hövels Original is brewed with four malts (unfortunately not found what exactly) and has 5.5% alcohol. color is actually brown, foam and fine-grained and durable in terms of life raft. The smell is a mixture of altowska grains, nuts, hops and lightly marked by dried fruits, accompanied by a slight nutki smoked. After a while, dried fruitiness becomes more pronounced, leading to the observation that the smell is quite ejlowy altbier, and its low-temperature aging was not too intense. Light mydlaność odor does not bother, as a counterweight to the current hop is cool żywiczność, at constant accompaniment zbożowości in the background. On average, high spiking the beer is quite malty, though, and the hop. Dried fruits are less present than in the aroma, as it moves forward with a combination of a strong current of grain from the forest, resinous aroma hops. Gentian is barely average, and dry, cereal-hop flavor profile is smoothed nutkami delicate fruit. This is not the best altbier what I drank, but certainly very good, although I was expecting a stronger bitterness and greater clarity.
Rating: 7
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